The Hawk HAST-36 Salad/Sandwich Prep Table is designed to keep ingredients fresh at a temperature range of 33 to 40 degrees Fahrenheit, using eco-friendly R290 refrigerant. With a digital thermostat for precise temperature control and an automatic defrost feature, this unit ensures efficient cooling and easy maintenance in commercial kitchens. Measuring 36.25 inches wide by 34 inches deep by 46 inches high, it offers ample workspace for fast-paced food preparation.
Constructed for durability, the Hawk HAST-36 features a stainless steel interior and exterior that resist corrosion. This prep table holds up to 10 1/6 GN pans for organized ingredient access and includes a 10.5-inch deep cutting board for convenience. With two self-closing doors and recessed handles, along with casters for mobility, this unit is functional and reliable.
