The Hawk HAST-48 Salad/Sandwich Prep Table is designed to keep ingredients fresh at a consistent temperature range of 33 to 40 degrees Fahrenheit, utilizing eco-friendly R290 refrigerant. This unit features a digital thermostat for precise control and an automatic defrost function for hassle-free maintenance. Measuring 46.75 inches wide by 34 inches deep by 46 inches high, it offers a spacious workspace and organized ingredient storage, ideal for commercial kitchens.
Constructed with durability in mind, the Hawk HAST-48 has a 430 stainless steel interior and exterior, making it resistant to rust and corrosion. The table accommodates up to 12 1/6 GN pans in the prep area, and includes an 11.5-inch deep cutting board for convenient food preparation. With two self-closing doors, recessed handles, and casters for mobility, this unit is both practical and reliable.