The Hawk ACFB-36 Refrigerated Chef Base is a durable and efficient unit designed to provide both refrigerated storage and workspace in commercial kitchens. With a robust stainless steel exterior, this chef base offers excellent strength, corrosion resistance, and a sleek, professional appearance. The interior is also constructed from stainless steel, ensuring easy cleaning and maintenance to keep the unit hygienic in high-traffic kitchen environments.
Equipped with a reliable refrigeration system, the Hawk ACFB-36 keeps ingredients and supplies at optimal temperatures, ensuring food safety and freshness. The refrigeration system provides consistent cooling and precise temperature control. Additionally, the unit includes an automatic defrost system to eliminate ice buildup, reducing the need for manual maintenance and ensuring long-lasting, efficient performance.
The Hawk ACFB-36 Refrigerated Chef Base features a spacious work surface, offering a sturdy foundation for additional food prep or equipment placement. The unit also includes convenient storage space with adjustable shelves, making it ideal for organizing ingredients or kitchen supplies. This chef base is an excellent choice for kitchens looking to maximize space and functionality.
Product Details
• Efficient refrigeration system ensures consistent cooling and precise temperature control
• Durable stainless steel exterior and interior provide corrosion resistance and ease of cleaning
• Automatic defrost system eliminates ice buildup and reduces the need for manual intervention
• Adjustable shelves offer flexible storage for a variety of ingredients and supplies
• Spacious work surface ideal for food preparation and equipment placement
Product Features
• Sturdy stainless steel construction for durability and easy maintenance
• Flat work surface for efficient and organized food preparation
• Automatic defrost system reduces manual maintenance efforts
• Adjustable shelves for versatile storage and improved organization
• Compact design maximizes space and functionality in busy kitchens
Dimensions & Utilities
• Overall Dimensions: 36" L x 30" D x 24" H
• Electrical: 115V/60Hz/1Ph, 6.5-ft. cord with NEMA 5-15P plug
• Refrigeration: Self-contained, top-mounted compressor
• Operating Temperature Range: 33°F - 40°F
