Hawk HACFB-84

SKU #: HACFB-84
Description
Refrigerated Chef Base, 84"W, 16 cu. ft. capacity, 1-3/4" stainless steel top with marine edges (holds up to 1320 lbs.), (4) refrigerated drawers - each holds 4" deep pans, digital thermostat, auto defrost, 33° to 40°F temperature range, 90°F ambient temperature, self-contained side mounted compressor, painted aluminum interior, stainless steel exterior, (4) 4" casters, R290 Hydrocarbon refrigerant, 2/5 HP, 115v/60/1-ph, 2.63 amps, cord, NEMA 5-15P, cETLus, ETL-Sanitation
Additional Product Information
Cord Attached

Cord Attached

This Product Includes a Cord and Plug

Natural Refrigerant

Natural Refrigerant

Product Made with Hydrocarbon Refrigerants

The Hawk ACFB-84-840 Drawer Refrigerated Chef Base is a high-performance, versatile unit designed to provide both refrigerated storage and a spacious work surface in demanding commercial kitchens. Constructed with a durable stainless steel exterior, this chef base offers exceptional strength, corrosion resistance, and a sleek, professional appearance. The stainless steel interior ensures easy cleaning and maintenance, which is essential for maintaining hygiene in high-traffic kitchen environments.

Equipped with an efficient refrigeration system, the Hawk ACFB-84-840 ensures that ingredients and supplies are kept at optimal temperatures to ensure food safety and freshness. The refrigeration system offers consistent cooling and precise temperature control, while the automatic defrost system reduces the need for manual maintenance, preventing ice buildup and ensuring long-term reliability.

This chef base features convenient drawer storage, allowing easy access to ingredients and supplies for better organization. The spacious work surface is ideal for food preparation or additional equipment placement, while the compact design maximizes available space in busy kitchens. Adjustable shelves inside provide flexible storage options for various kitchen supplies.

Product Details
• Efficient refrigeration system ensures consistent cooling and precise temperature control
• Durable stainless steel exterior and interior provide corrosion resistance and easy cleaning
• Automatic defrost system reduces manual maintenance and prevents ice buildup
• Drawer storage provides easy access to ingredients and supplies for improved organization
• Spacious work surface ideal for food preparation or equipment placement

Product Features
• Sturdy stainless steel construction for durability and ease of maintenance
• Flat work surface to organize food preparation and additional kitchen tasks
• Automatic defrost system minimizes manual maintenance
• Convenient drawer storage for easy access and storage of ingredients and supplies
• Compact design maximizes space and functionality in commercial kitchens

Dimensions & Utilities
• Overall Dimensions: 84" L x 30" D x 37" H
• Electrical: 115V/60Hz/1Ph, 6.5-ft. cord with NEMA 5-15P plug
• Refrigeration: Self-contained, top-mounted compressor
• Operating Temperature Range: 33°F - 40°F

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Specifications
BrandHawk
CertificationsETL
Width (in)840
Height (in)25.88
Depth (in)32.13
Weight840
Description Options Reviews
  • ETL
    ETL
    The ETL Mark is proof of product compliance to North American safety standards.

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