The Griddle 36" Economy 30,000 BTU Gas with 3/4" Top Plate and Manual Control by Elevation is a high-performance cooking appliance tailored for commercial kitchens that demand reliable and consistent cooking. Built with a durable stainless steel exterior, this griddle offers exceptional strength, corrosion resistance, and a sleek, professional look. The stainless steel construction ensures easy cleaning and maintenance, which is crucial for upholding hygiene in high-traffic kitchen environments.
Equipped with a powerful 30,000 BTU U-shaped burner, the Griddle 36" Economy delivers consistent and even heat, making it ideal for cooking a wide range of foods such as pancakes, eggs, burgers, and more. The 3/4" thick steel griddle plate ensures optimal heat distribution, resulting in perfectly cooked food every time. The manual control allows chefs to make precise temperature adjustments for versatile cooking needs. Its compact design maximizes kitchen space while providing ample cooking capacity, making it perfect for kitchens with limited space but high cooking demands.
The Griddle 36" Economy 30,000 BTU Gas with 3/4" Top Plate and Manual Control by Elevation is built to handle the demands of commercial kitchens, delivering both durability and reliability. It is an essential tool for chefs seeking a dependable, efficient griddle for high-volume food preparation.
Product Details
• 30,000 BTU U-shaped burner provides consistent, high heat for even cooking
• Durable stainless steel construction for corrosion resistance and easy cleaning
• 3/4" thick steel griddle plate ensures even heat distribution
• Manual control allows for precise temperature adjustments
• Compact design maximizes space while offering powerful cooking capacity
• Ideal for high-volume cooking in commercial kitchens
Product Features
• Sturdy stainless steel construction ensures long-lasting durability and easy maintenance
• High-output burner for fast, efficient cooking of large quantities of food
• Easy-to-clean design helps maintain hygiene in busy kitchen environments
• Manual control provides chefs with precise temperature control
• Compact size optimizes space without sacrificing cooking power
Dimensions & Utilities
• Overall Dimensions: 36" W x 15.8" H x 26" D
• Electrical: 115V/60Hz/1Ph, 6.5-ft. cord with NEMA 5-15P plug
• Gas: Compatible with natural gas or liquid propane
• Operating Temperature Range: 150°F - 500°F
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